Cov khoom
Orlistat
Cov qauv qauv
Lub cev muaj zog
Cov tsos mob: dawb crystalline hmoov
Qhov ceev: 0.976 ± 0.06
Melting point:<50°C<br /> boiling point: 615.9 ± 30.0 ° C
Cov ntaub ntawv kev nyab xeeb
Yam khoom muaj nqis: General khoom
Daim ntawv thov
Kev sib xyaw ua ke ntawm cov khoom noj uas tsis muaj calorie tsawg yog tsim rau kev kho mob ntev ntawm cov neeg rog thiab rog rog, suav nrog cov neeg uas tau tsim cov rog muaj feem cuam tshuam.Nws muaj cov txiaj ntsig ntawm kev tswj qhov hnyav mus sij hawm ntev (qhov hnyav poob, kev kho qhov hnyav thiab kev tiv thaiv rov qab).Kev noj cov tshuaj tuaj yeem txo qis qhov tshwm sim ntawm kev rog rog muaj feem cuam tshuam thiab lwm yam kev rog rog, suav nrog hypercholesterolemia thiab ntshav qab zib hom 2.
Orlistat yog ib qho uas tsis yog-CNS-tus neeg sawv cev rau kev kho mob rog.Nws ua tsuas yog nyob rau hauv lub plab zom mov, tiv thaiv lub hydrolysis ntawm triacylglycerols mus rau hauv dawb fatty acids thiab monoacylglycerides los ntawm inhibiting lipase nyob rau hauv lub plab hnyuv ib ntsuj av, txo qhov nqus ntawm cov rog noj (triacylglycerols) los ntawm txoj hnyuv mucosa, thiab txhawb lub cev ntawm cov rog. .Lipase yog ib qho enzyme tsim nyog rau kev zom cov rog hauv plab hnyuv.Cov khoom no tuaj yeem ua ke nrog cov serine seem ntawm lub plab thiab pancreatic lipase kom inactivate lipase, yog li nws tsis tuaj yeem decompose cov rog hauv cov zaub mov rau hauv cov roj fatty acids dawb thiab inhibit kev siv thiab nqus cov rog.
Kev ceev faj: 1. Cov neeg mob rog rog uas muaj hom 2 mob ntshav qab zib mellitus poob phaus tom qab kev kho mob nrog cov khoom no, feem ntau nrog kev txhim kho glycemic tswj, thiab yuav tsum tau kho cov tshuaj hypoglycemic kom tsis txhob muaj ntshav qab zib.
2. Cov poj niam cev xeeb tub thiab lactating, cov menyuam yaus hnub nyoog qis dua 18 xyoo thiab cov hluas tsis tau kawm txog kev nyab xeeb thiab kev ua tau zoo, tsis txhob siv.
