Cov khoom
L-lysine
Kev piav qhia
Rau kev lag luam khoom noj khoom haus.Lysine yog ib qho tseem ceeb ntawm cov protein.Nws yog ib qho ntawm yim cov amino acids uas tib neeg lub cev tsis tuaj yeem suav nrog nws tus kheej, tab sis nws yog xav tau heev.Nws yog cov khoom noj zoo heev.Vim tias tsis muaj lysine hauv cov zaub mov, nws tseem hu ua "thawj cov amino acid".Ntxiv lysine rau haus, mov, hmoov nplej, cov khoom noj muaj peev xwm txhim kho kev siv cov protein, yog li kom noj tshuaj, txo cov kab mob thiab txhim kho lub cev kev tawm dag zog.Nws tuaj yeem siv rau deodorizing thiab tshiab-khaws nyob rau hauv cov kaus poom.
Rau kev lag luam kws tshuaj.Lysine tuaj yeem siv los npaj cov lus qhia txog cov amino acid infusion, uas muaj kev phiv ntau dua li hydrolyzed protein Txoj kev lis ntshav.Lysine tuaj yeem ua rau cov khoom noj khoom haus nrog ntau cov vitamins thiab cov piam thaj, uas tuaj yeem nqus tau yooj yim tom qab kev tswj hwm ntawm qhov ncauj.Lysine tuaj yeem txhim kho kev ua tau zoo thiab ua tau zoo ntawm qee cov tshuaj.
Product Info
CAS TSIS TAU.: 56-87-1
Purity: ≥98.5%
Cov Qauv: C6H14N2O2
Formula Wt.: 146.19
Tshuaj Npe: L-2,6-diaminocapoic acid;L-lysine acid puag;L-Hexane;L-ntoo thuv
IUpac Npe: L-2,6-diaminocapoic acid;L-lysine acid puag;L-Hexane;L-ntoo thuv
Melting taw tes: 215 ° C
Solubility: Cov khoom no yog xim dawb lossis nyob ze dawb dawb ntws crystalline hmoov;Yuav luag tsis meej.Nws yog yooj yim soluble hauv dej thiab formic acid, tab sis tsis yog soluble hauv ethanol thiab ether.Solubility (G / 100ML dej): 40 (0 ℃), 63 (20 ℃), 96 (40 ℃).
Zog: Cov khoom no yog xim dawb lossis ze dawb
Shipping thiab Cia
Khw Temp: hauv qhov chaw qhuav, huv si, txias thiab ntim kaw.
Nkoj Temp
Ntsaws thiab tsis siv nrog kev saib xyuas, tiv thaiv kev tiv thaiv noo noo thiab hnub, thiab tsis sib xyaw nrog cov tshuaj lom thiab cov tshuaj lom neeg.
Cov ntaub ntawv
1. Cov nyhuv ntawm exogenous lysine ntawm cov kev qhia ntawm cov noob me ntawm CephaynCin C B B B B B B B B B B B B B B B B B B B B B B B B B B B B B B B B biSYYRYYCE THIAB PHEEJ YEEM KEV LAG LIM
Al Leitão li al.
Siv Microbiology thiab Biotechnology, 56 (5-6), 670-675 (2001-10-17)
Hauv beta-lactam tsim cov kab mob me, thawj kauj ruam hauv beta-lactam nplhaib yog lub condensation ntawm peb amino acid precursors: alinha-aminoadipate, l-cysteine thiab d-valine.Hauv NoCardia Lactamdurans thiab lwm yam CephacyCin-ua yeeb yam ua yeeb yam, Alpha-Aminhaoadipate yog tsim los ntawm L-Lysine los ntawm ob
2. Tus neeg lag luam L. thiab tus neeg ywj siab
Biochemistry (3rd tsab), 19-20 (1988)
Quantitive spatial proteomics tsom xam ntawm proteome tig mus rau tib neeg cov hlwb.
3.Prançois-Michel boisvert li al.
Molecular & cellular proteomics: MCP, 11 (3), M111-M111 (2011-09-23)
Ntsuas cov khoom ntawm cov protets endogenous cell, xws li qib protras, ntawm ib qib proteome tseem ceeb hauv Postgenome Era.Cov hau kev ntsuas ntau rau kev ntsuas kev qhia tsis pub siv tsis tau kev sib raug zoo
4.Devlin Tm
Cov phau ntawv ntawm Biochemistry: nrog cov neeg kuaj mob sib txheeb (5th ed.), 97-97 (2002)
